White teff flour contains multiple times the amount of proteins of any other grain flour. In addition to being a great source of protein, this super-food flour is rich on dietary fibers, complex carbs, essential amino acids, calcium, iron, magnesium and zinc. The mildly sweet chestnut flavour reduces the amount of sugar you need for any cake recipe. You should especially try baking fluffy chestnut flavoured protein pancakes for your next brunch. It’s the perfect healthy alternative to white flour when you bake bread, cupcakes and even pizza crusts.
